Sourdough Starter from scratch
A Comprehensive Guide to Creating a Sourdough Starter from Scratch: The Sandor Katz Inspired Method Sourdough starter, also known as a “mother” or...
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4 articles
How to Make Fermented Salsa (A Probiotic-Rich Recipe)
If you’ve ever had a mountain of ripe tomatoes from the garden, you know that fresh salsa is a must. But have you ever tried fermenting it? Fermented...
What “Bubbling” Means in Fermentation (A Simple Pickle Recipe)
As the Pacific Northwest gardening season winds down, our focus shifts from the garden beds to the kitchen counter. The harvest is in, and now the...
No-Waste Recipe: How to Make Kimchi from Beet Greens
A large glass jar filled with vibrant, red beet green kimchi, fermenting on a kitchen counter.